Waffle makers and SPAM are a powerful duo. The ridged plates press into the processed meat, creating crispy browned peaks and valleys that grab onto sauce and don’t let go. I’ve been waffling naked, unadorned SPAM for years, but we’re leveling up with waffled SPAM pops (now with actual waffle batter).
from Lifehacker https://ift.tt/vdlk14n
https://ift.tt/Xrq5WzN