These Cold Meat Recipes Are Just as Good as Hot (or Even Better)

“It’s too hot to eat” is a sentiment Caribbean folk know too well, especially in August, though admittedly it’s often said but rarely abided by. Yet with continual heat waves sweeping across the US, we must be mindful of our ecological footprints and utilize various strategies for staying cool besides putting the AC…

Read more...



from Lifehacker https://ift.tt/3jZbJhk
https://ift.tt/3iZ4Cq2

Related Posts
Previous
« Prev Post