How to Make 'Creamier' Cocktails Without Any Cream

With the exception of corn milk punch, creamy cocktails aren’t really my bag. Adding full-fat dairy to a cup of ethanol can cause some curdling issues, but it’s the heaviness of half & half and cream that make it hard for me to enjoy them. Still, there’s no denying that a hint of creaminess can give a cocktail a more…

Read more...



from Lifehacker https://ift.tt/WUMvTO4
https://ift.tt/tDAS6C9

Related Posts
Previous
« Prev Post